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Rum and Coke





1 Small Box Cherry Jello
1 Cup Boiling Cola


1/2  Cup Cold Cola

1/2 cup Rum




Put Cherry Jello into heat proof bowl
Pour in boiling cola — being sure to stir until Jello is completely dissolved — around 2 minutes or so


Add the Cold Cola and Rum
Stir until well blended


Before pouring ingredients into shot cups


Arrange empty shot cups on serving trays of some kind


Carefully pour ingredients into 1 oz. or 2 oz. paper or plastic souffle cups of your choice


Place into refrigerator until set





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